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Brewing Instruction
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Measure 1teaspoon(2g) of Coffee for a Single Cup
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Heat 1cup(130-150ml)of Water or Boiled milk at 95deg Celsius
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Add Measured Coffee to Hot Liquid
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Stir the Mixture Thoroughly to ensure proper Blending
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Customize Strength by adding more Coffee and reducing milk fior an extra-brew.
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Enjoy Your Perfect Cup of Coffee